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Vegan Spelt Cocoa Waffles

Just a hint of cocoa in these delicious vegan waffles!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Keyword: vegan
Servings: 2 people


  • waffle maker



  • 1 cup spelt flour
  • 1 tsp baking powder
  • 2 tbsp cocoa powder
  • pinch salt
  • 0.5 tsp vanilla powder
  • 1 ripe banana
  • 1.4 cup plant-based milk (I prefer oat milk)
  • 1 tbsp chia seeds
  • 2 tbsp coconut oil (melted)
  • 1/4 cup agave syrup (or other liquid sweetener)


  • strawberries
  • coconut
  • maple syrup
  • blueberries
  • etc.


  • In a medium sized bowl, mix all dry ingredients together: flour, baking powder, cocoa powder, salt, vanilla powder.
  • In another bowl, mash the banana thoroughly with fork. Add plant-based milk, chia seeds, coconut oil and agave syrup and mix well. Let mixture stand for 3 minutes.
  • Combine the wet and dry ingredients in to one bowl and mix well. Place waffle mixture in the fridge for 5 minutes to thicken.
  • Ladle into pre-heated waffle iron according to iron instructions or until crispy.
  • Dress with favorite toppings and serve!